GrateTV - BBQ Grill Show

Queology Sends In a Grate Plate from BanJo-B-Que in Evans, GA!

Fri, 25 May 2012 20:54:50 -0400

Queology Sends In a Grate Plate from BanJo-B-Que in Evans, GA!

We begin the series on the Summer of Extreme BBQ with an...

Mon, 21 May 2012 07:23:00 -0400

We begin the series on the Summer of Extreme BBQ with an outrageous method for cooking a good steak. Will a nice steak blasted with a blowtorch be edible? Fire it up!

Hey guys, can’t wait for the new season of Grate TV! Here...

Mon, 21 May 2012 07:20:41 -0400

Hey guys, can’t wait for the new season of Grate TV! Here is a brisket I smoked on the WSM on April 20th.

Thanks for all the great info,

Brian Hewit

Seville, OH

GratePlate From Phil Johnson, Danville NH: Mac and cheese with...

Mon, 21 May 2012 07:20:27 -0400

GratePlate From Phil Johnson, Danville NH:

Mac and cheese with Canadian bacon and serrano chilis. Smoked along with a 4lb rib eye roast.

We’re putting together a special series of shows for this Summer...

Mon, 14 May 2012 06:21:00 -0400

We’re putting together a special series of shows for this Summer (starting the week of Memorial day). GrateTV delves into the world of extreme BBQ.

Got EXTREME GratePlate photos? Send them our way and come back here for the summer fun.

Very Good Morning… GratePlate from Hilton Head’s...

Sat, 05 May 2012 17:17:00 -0400

Very Good Morning…

GratePlate from Hilton Head’s Sunrise Cafe

Hi Guys, big fan of the podcast. I'm planning on buying a smoker. What are your thoughts on electric (what I'm most likely to get) vs. gas / pellets? I know people love the flavor of charcoal, but I need the set-it-and-forget-it ease. I've been eyeing the electric Brinkmann's. Any thoughts/advice/recommendations you've got would be greatly appreciated. Thanks!

Sat, 05 May 2012 17:16:59 -0400

The Brinkmann Electric was actually MY first smoker (pictured). Great price and super easy. Keep it covered and clean and it will love you long time.

In fact… I just purchased a replacement bowl and 2 grates for mine (inexpensive too). -bw

Used the new grill this past Sunday to create some new food. I...

Mon, 30 Apr 2012 20:46:52 -0400

Used the new grill this past Sunday to create some new food. I call them Smokey O’Malleys. Fingerling potatoes, stuffed with 4 cheese mashed potatoes and diced jalapenos then wrapped with bacon. Served with a side of Ranch. The Pit Master at Barn & Co in Chicago will be featuring them all this week! I cooked the food, Mary created the image!

They were absolutely delicious!-JW

foodspotting: Earlier this month, the Foodspotting team...

Mon, 30 Apr 2012 20:45:27 -0400

foodspotting:

Earlier this month, the Foodspotting team reunited in Austin, Texas for our third annual SXSW Street Food Fest which drew 5,000 attendees despite the rainy weather! Check out the recap and pics from our food truck extravaganza.

Photo of meat platter from The Salt Lick BBQ by Foodspotting designer Chris Connolly. Follow him on Tumblr!

Grate Plate from Ricky Glosson: Vension Quarters

Fri, 20 Apr 2012 08:01:17 -0400

Grate Plate from Ricky Glosson:

Vension Quarters

We’re entering our third year of GrateTV so to fire things...

Sun, 15 Apr 2012 21:47:02 -0400

We’re entering our third year of GrateTV so to fire things up to the next level this summer we’ll be highlighting EXTREME BBQ. Come back May 21st to see what’s the deal-i-o. As always we want your GratePlate food photos uploaded at GrateTV.com HERE

GratePlate frpm Phil Johnson drom Danville NH: 4lb rib eye...

Sun, 15 Apr 2012 21:41:03 -0400

GratePlate frpm Phil Johnson drom Danville NH:

4lb rib eye roast. Montreal seasoning and Old bay rub mix. Smoked with 80% apple and 20% hickory.

GratePlate From Derek Stapleton: Nice lookin’ Smashed...

Sun, 15 Apr 2012 21:38:44 -0400

GratePlate From Derek Stapleton:

Nice lookin’ Smashed Potato

GrateTV at Carolina Pitmasters takes a look at the Oklahoma Joe...

Sun, 08 Apr 2012 17:41:00 -0400

GrateTV at Carolina Pitmasters takes a look at the Oklahoma Joe (Jacks Fave cooking vessel) and a tease on prepping burnt ends of brisket.

Coming Memorial Day… The Summer of EXTREME BBQ… send us your GratePlates and suggestions of EXTREME GrateTV. See Ya this summer.

GratePlate from Ainsley — Smoked Leg of Lamb Easter Dinner...

Sun, 08 Apr 2012 17:37:41 -0400

GratePlate from Ainsley —

Smoked Leg of Lamb Easter Dinner (NJ)

GratePlate from Jac’s Tailgaters Louisiana PoBoys slowed...

Sun, 08 Apr 2012 17:36:25 -0400

GratePlate from Jac’s Tailgaters

Louisiana PoBoys slowed cooked on my Weber performer in black IRON Skillet.

ryori-doga: CHEDDAR BEER TOAST WITH CHIVES AKA WELSH RAREBIT...

Sun, 08 Apr 2012 17:30:30 -0400

ryori-doga:

CHEDDAR BEER TOAST WITH CHIVES AKA WELSH RAREBIT (by Claire Thomas)

This week we take a quick look at a Taco warming gadget for the...

Fri, 30 Mar 2012 21:36:00 -0400

This week we take a quick look at a Taco warming gadget for the grill plus the best places to eat in Myrtle Beach. More good stuff to come this Year! Make sure you subscribe to the email, Youtube, or iTunes feeds and “like” the ‘ole Facebook.

Grate Plate from Michael Weber: Pork Butts smoked by Joe Bobst...

Fri, 30 Mar 2012 21:34:47 -0400

Grate Plate from Michael Weber:

Pork Butts smoked by Joe Bobst for a family dinner. It’s an early spring in Iowa and we are all outside enjoying it.

Grate Plate from Derek Stapleton: Parmesan Crusted Smashed...

Fri, 30 Mar 2012 21:33:38 -0400

Grate Plate from Derek Stapleton:

Parmesan Crusted Smashed Potatoes